Italian Panini Recipe
Paninis may seem slightly daunting to make due to their perfect grill marks, but making paninis are actually really easy to do. This recipe uses a super tasty pesto mayo spread, and about 4 servings...
Keywords
- Dinner
- Grilling
- Italian
- Pork
- Quick & Easy
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cuisineathome.com.
Cooking tools:
- Grill
- Grill brush
- Food processor
- Mixing bowl
- Whisk
- Cutting board
- Bread knife
- Cast iron skillet
- Pastry brush
- Measuring spoon
- Measuring cup
- Spoon
- Plate
- Tongs
Ingredients
- 6 large cloves garlic
- 2 cups packed fresh basil leaves
- ½ cup grated Parmesan
- ¼ cup extra-virgin olive oil
- ½ tsp. kosher salt
- ½ tsp. red pepper flakes
- ¼ cup mayonnaise
- 1 cup thinly sliced red onion
- 2 Tbsp. extra-virgin olive oil
- 1 Tbsp. red wine vinegar
- 1 tsp. chopped fresh oregano
- Salt
- black pepper
- 1 round loaf unsliced Italian or French white bread (1 lb.)
- 6 oz. provolone, thinly sliced
- 4 oz. capocollo or deli ham, thinly sliced
- 4 oz. hard salami, thinly sliced
- 1 cup arugula
- Olive oil
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