Whole Chicken and Tabbouleh with Tomato and Mint - Cookidoo® – the official Thermomix® recipe platfo
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Cooking tools:
- Food processor
- Kitchen scale
- Oven
- Roasting pan
- Roasting rack
- Instant-read thermometer
- Chef's knife
- Cutting board
- Paring knife
- Saucepan
- Mixing bowl
- Measuring spoon
- Measuring cup
- Colander
- Fine-mesh sieve
- Fork
- Spoon
- Tongs
- Kettle
- Serving bowl
- Serving platter
- Plate
- Kitchen towel
- Airtight container
- Aluminum foil
- Citrus press
- Whisk
Ingredients
- 1 chicken
- thyme, dried
- salt
- black pepper, ground
- 140 g bulgur wheat
- 1 lemon
- 255 g water
- 1 tsp vegetable stock paste
- 15 g parsley leaf, fresh
- 15 g mint, fresh
- 60 g shallot
- 30 g olive oil
- 2 tomato, ripe
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