Chocolate Custard Sauce | Bulla Foodservice
Indulge in a rich Chocolate Custard Sauce made with Bulla Cooking Cream and dark chocolate. Perfect for desserts, served warm or cold.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bullafoodservice.com.au.
Ingredients
- 1 cup full cream milk
- 300mL Bulla Cooking Cream
- 4 egg yolks
- 1 Tbsp cornflour
- 1/3 cup caster sugar
- 120g 70% dark chocolate, finely chopped
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