Wilted Lettuce Recipe
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Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Colander
- Mixing bowl
- Wooden spoon
- Measuring cup
- Serving bowl
Ingredients
- 1 Onion, chopped
- 4 Large cooked and peeled potatoes
- 1 3/4 Cups Water
- 1/4 Cup Apple cider vinegar
- Several Twists Fresh ground pepper
- 1 Large head lettuce, shredded
- 1/2 Cup Green onion, chopped (optional)
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