Tomato-Rice Soup with Parmesan Cheese and Cayenne
Experience the unique flavors of Italy with this vegetarian tomato-rice soup recipe. Made with onions, margarine, water, potato, cayenne, black pepper, rice, and Parmesan cheese, this mouth-watering...
Ingredients
- 0.25 cup chopped onions
- 1 tbsp margarine
- 6 cups water
- 1 medium potato , diced
- 1 tsp salt
- 0.25 tsp cayenne
- freshly- ground black pepper to taste
- 0.5 cup rice
- 1 cup chopped peeled tomato
- parmesan cheese , optional
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