Lightly Pickled Brussels Sprouts - SuperValu
Lightly pickled Brussels sprouts in a vinegar bath with garlic and spices. Perfect for a quick, flavorful side in just 20 minutes!
Ingredients
- 2 cloves Garlic sliced
- 1 tsp Ground Allspice
- 40 g Maldon Sea Salt
- 350 g SuperValu Brussels Sprouts
- 1 tsp SuperValu Chilli Flakes
- 350 ml SuperValu White Wine Vinegar
- 350 ml Water boiled then cooled
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