Roasted Chicken with Orange Honey Mustard Glaze

Roasted Chicken with Orange Honey Mustard Glaze

themom100.com

The Roasted Chicken with Orange Honey Mustard recipe gets you a moist, flavorful roast chicken with a beautiful citrus glaze in 45 minutes.

View full recipe on themom100.com

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Cooking tools:

  • Cast iron skillet
  • Oven
  • Cutting board
  • Chef's knife
  • Saucepan
  • Stove
  • Instant-read thermometer
  • Pastry brush
  • Whisk
  • Measuring spoon
  • Measuring cup
  • Aluminum foil
  • Spoon
  • Tongs

Ingredients

  • 1 (5-pound) roaster chicken
  • 1 orange ((quartered))
  • 1 onion ((cut into 8 pieces))
  • Kosher salt and freshly ground black pepper ((to taste))
  • 3 tablespoons unsalted butter ((divided and cut into small pieces))
  • 2 teaspoons dried rosemary ((crumbled))
  • ½ cup chicken broth ((or water))
  • 3 tablespoons grainy Dijon mustard
  • 3 tablespoons honey
  • 3 tablespoons Grand Marnier or other orange liquor ((or orange juice))

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