Spicy Potato Tacos with Creamy Cilantro Sauce - Vegetarian Recipe
Make these flavorful vegetarian potato tacos with Mexican spices and a creamy cilantro sauce. A delicious meatless meal that's perfect for taco night.
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Cooking tools:
- Spice grinder
- Blender
- Squeeze bottle
- Skillet
- Chef's knife
- Cutting board
- Measuring spoon
- Mixing bowl
- Serving platter
- Serving bowl
- Kitchen towel
- Stove
- Paper towel
Ingredients
- 2 pounds potatoes
- 2 tablespoons vegetable oil
- 2 large garlic cloves, minced
- 1 tablespoon chili powder
- 1 teaspoon salt
- ½ teaspoon cumin powder
- ½ teaspoon coriander powder
- ¼ teaspoon cayenne pepper powder
- ¼ cup sour cream or plain yogurt
- ¼ cup mayonnaise
- ½ cup finely minced cilantro
- ½ jalapeño pepper, minced
- 1 teaspoon lemon juice
- ⅛ teaspoon salt
- 2-4 teaspoons water
- 8 corn tortillas
- Pico de gallo
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