BBQ Tiger Prawns / Coriander Recipe
These quick and easy prawns are great for a big BBQ. Serve these up while having a BBQ or serve up with a small salad and some rice as a meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightlossresources.co.uk.
Cooking tools:
- Chef's knife
- Cutting board
- Citrus press
- Blender
- Airtight container
- Mixing bowl
- Skewer
- Grill
- Pastry brush
- Tongs
- Plate
Ingredients
- 1 medium red pepper
- 1 medium green pepper
- 50g fresh lemon
- 50g spring onions
- 20g fresh coriander leaves
- 1 medium red chilli pepper
- 1 tbsp olive oil
- 227g raw tiger prawns
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