Sweet Cornbread Mini Muffins

Name: Sweet Cornbread Mini Muffins
Total time: 40 min
Ingredients: 1 stick butter (plus 2 tb more butter or margerine); 1/2 cup sugar; 1/4 cup corn syrup or honey; 2 whole eggs (room temperature); 1 cup buttermilk (to make your own, use 1 c milk and 1 tb vinegar stir and allow to rest 5 min); 1 cup all-purpose flour; 1 cup corn meal; 1/2 tsp baking powder; 1/2 tsp salt; vegetable spray (for spraying muffin tins)

inspiredcuisine.ca

This recipe for Sweet Cornbread Mini Muffins has just the right amount of sweet and it is light and moist. Perfect with stews like Texas Rising Chili Con Carne or just to have as a snacking nibble.

View full recipe on inspiredcuisine.ca

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Muffin tin
Cookie scoop
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Dish
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Measuring cup
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Chef's knife
Plastic wrap
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Ingredients

1 stick butter (plus 2 tb more butter or margerine)
1/2 cup sugar
1/4 cup corn syrup or honey
2 whole eggs (room temperature)
1 cup buttermilk (to make your own, use 1 c milk and 1 tb vinegar stir and allow to rest 5 min)
1 cup all-purpose flour
1 cup corn meal
1/2 tsp baking powder
1/2 tsp salt
vegetable spray (for spraying muffin tins)