Ginger Glazed Pork Chops Brussels Sprouts
Do you want to make a dish that your guests are going to remember forever? This ginger glazed pork chops with brussels s
Ingredients
- Finely sliced green onions - 2 nos.
- Brussels sprouts - 1 lb. (It should be cut into quarters)
- Vegetable oil - 2 tablespoons. (You can keep some more for drizzling)
- Butter - 2 tablespoons. (Divided)
- Kosher salt - to taste.
- Pork chops (Boneless) - 4 nos. (The thickness should be 4 inches)
- Black pepper - to taste. (Freshly ground)
- Garlic cloves - 2 nos. (Grated)
- Ginger piece (3-inch) - 1 no. (It should be peeled and grated)
- Soy sauce - 2 tablespoons.
- Brown sugar - 1/4 cup.
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