Roasted Olives with Herbs | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz

Ingredients

• 2 cups mixed green and black olives
• 2 tbsp olive oil
• 2 cloves garlic, finely chopped or crushed
• 1/4 tsp dried oregano
• 1/4 tsp fennel seeds
• 1/4 teaspoon red pepper flakes (or dried chillies if you dare!)
• 1 tsp finely grated orange zest
• 1 tbsp chopped flat-leaf parsley
• 1/2 teaspoon coarsely chopped rosemary
• sea salt & freshly ground pepper