Minced Prawns and Pork in Coconut Milk | Lone Goong - Lion Brand
Experience the creamy, sour-flavored Thai delight of Minced Prawns and Pork in Coconut Milk from Lone Goong. Perfect for dipping or as a main course with fresh vegetables. Easy to make and...
Ingredients
- 2 cups of coconut milk
- ¼ cup of coconut cream
- 150 g prawn mince
- 5-6 prawns
- 150g of pork mince
- ¼ cup of shallot
- ½ cup of mixed green, red and yellow big chili or capsicum
- 4 Kaffir lime leaves
- 1.5 tablespoon Fish sauce, to taste
- 2 tsp Palm sugar, to taste
- 1/4 tsp Salt
- Coriander for garnish
- Fresh vegetables and rice to serve.
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