Luscious Double Chocolate Cake Recipe With Pudding
A decadent Double Chocolate Cake recipe with pudding that promises rich flavors and moist texture—discover the secret to making it an unforgettable dessert!
Ingredients
- 2 cups all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 (3 1/2 ounce) box chocolate, cook-and-serve pudding and pie mix
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 3/4 cup butter substitute (like I Can’t Believe It’s Not Butter for Baking) or 3/4 cup unsalted butter
- 1 1/2 cups granulated sugar
- 3 eggs
- 1 cup milk
- 2 teaspoons vanilla extract
- 6 tablespoons heavy cream
- 1 (6 ounce) package semi-sweet chocolate chips
- 3 ounces white baking chocolate, broken apart
- 1 teaspoon vegetable oil
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