Italian Black Truffle & Mushroom Risotto – VEGCHEESE
Italian Black Truffle & Mushroom Risotto by VEGCHEESECategory Risotto Author: VEGCHEESE Making risotto is a true labour of love and we promise you that this
Ingredients
- 250g oyster mushroom
- 2 tablespoons vegan butter
- 2 shallots
- 1 1/2 cups Arborio rice
- 1/2 cup dry vegan white wine
- 5-6 1 cups vegan broth
- 200g VEGCHEESE Italian Black Truffle
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