Grilled Corn, Cucumber & Peanut Soba Salad – Prahran Market

Ingredients

• 3 cobs of corn, grilled over a gas oven flame or on the barbecue
• 2-3 lebanese cucumber, sliced into matchsticks
• Large handful Thai or regular basil, torn
• 1/2 bunch of coriander, finely sliced
• 1/3 cup peanuts, toasted and finely chopped
• 200-300g soba noodles
• LIME CHILLI DRESSING
• 1/3 cup rice vinegar
• 2 tablespoons white sugar
• Red chilli - 1, finely chopped ± seeds depending on how spicy your chilli is
• 1 clove garlic, finely chopped
• Zest and juice of a large lime
• 1 tablespoon sesame oil
• 2 tablespoons tahini
• Chilli oil to serve
• 300g extra-firm tofu
• salt and pepper
• 2 teaspoons sesame oil
• 1 tablespoon cornstarch