Philly Burger Recipe: How to Make It
The cream cheese mixture and crunchy french-fried onions make this burger recipe a cookout sensation. Serve them with fresh potato salad and a fruit salad, and dinner is done! —Marjorie Carey,...
Ingredients
- 2 tablespoons Worcestershire sauce, divided
- 4 teaspoons Dijon mustard, divided
- 1 can (2.8 ounces) French-fried onions, divided
- 1 pound ground beef
- 3 ounces cream cheese, softened
- 1 jar (2.5 ounces) sliced mushrooms, drained
- 1 teaspoon dried parsley flakes
- 4 Kaiser rolls
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