No-Bake Gingersnap Pumpkin Pie – Catskill Animal Sanctuary
Pumpkin pie is a must-have on Thanksgiving, and I guarantee you that this No-Bake Gingersnap Pumpkin Pie will not disappoint! It’s flavorful, healthy and it requires no baking.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at casanctuary.org.
Ingredients
- 30 vegan gingersnap cookies
- 1 cup walnuts or pecans
- 1 cup cashews
- 1 ½ cups dates, pitted
- 1 cup dried figs, stems removed
- 1 cup dried cranberries
- Dash of salt
- ½ tsp agar powder (order online or buy in health store)
- 1 cup coconut milk, full fat
- 1 ¼ cups cooked or canned pumpkin
- ½ cup real maple syrup
- ½ tsp salt
- 1 tsp vanilla
- 1 tsp ground cinnamon
- ¼ tsp ground ginger
- ¼ tsp ground nutmeg
- ½ tsp ground cloves
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