Chocolate pecan bars - Astray Recipes
CRUST FILLING DRIZZLE Preheat oven to 350 degrees : In large bowl mix at medium speed flour, sugar, and margarine until mixture resembles crust crumbs. Press fi
Ingredients
- 3 cups All-purpose flour
- ½ cup Sugar
- 6 Sq. chopped semi-sweet Chocolate
- 1½ cup Corn syrup
- 1½ cup Sugar
- 2 Sq. semi-sweet chocolate
- 1 cup Softened butter or marg.
- 4 Eggs slightly beaten
- 1½ teaspoon Vanilla
- 2¼ cup Chopped pecans
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