Gluten-Free ANZAC Biscuits Recipe | Wholesome Bellies

Name: Gluten-Free ANZAC Biscuits Recipe | Wholesome Bellies
Ingredients: 1 cup rolled oats; 1 cup gluten-free flour; 1/2 cup coconut sugar; 1 teaspoon baking powder; 3/4 cup desiccated coconut; 3 tablespoons maple syrup; 1 flax egg (1 tablespoon flax meal and 3 tablespoons water); 1/2 cup coconut oil (melted)

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Learn to bake Gluten-Free ANZAC Biscuits for a delightful twist on a classic treat. Find how to make them & enjoy the goodness today. Get the full recipe here!

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Ingredients

1 cup rolled oats
1 cup gluten-free flour
1/2 cup coconut sugar
1 teaspoon baking powder
3/4 cup desiccated coconut
3 tablespoons maple syrup
1 flax egg (1 tablespoon flax meal and 3 tablespoons water)
1/2 cup coconut oil (melted)

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