GLUTEN-FREE ANZAC BISCUITS – The Healthy Chef
This is a delicious gluten free Anzac Biscuit recipe from The Healthy Chef App. I use quinoa in place of the rolled oats which is a wonderful gluten-free, high protein seed. Technically quinoa is not...
Ingredients
- 150 g gluten-free flour
- 80 g desiccated coconut
- 90 g coconut sugar
- 90 g quinoa flakes
- 125 g butter
- 60 ml maple syrup
- ½ teaspoon bicarb soda
- 2 tablespoons hot water
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