Fall Flatbread | Metropolitan Market
Discover our delicious recipe for Fall Flatbread, featuring easy steps and a full ingredient list.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.metropolitan-market.com.
Ingredients
- 4 (6-inch) flatbreads, such as pita or naan
- 4 tablespoons extra virgin olive oil
- 5 ounces gorgonzola cheese
- 1/3 cup heavy whipping cream
- 1 apple or pear, cored and thinly sliced
- 1/3 cup walnuts, toasted and roughly chopped
- 2 cups lightly packed arugula
- Flaky finishing salt, to taste
- Pepper, to taste
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