Russian Cabbage Rolls with Gravy Recipe
Cabbage rolls are a staple in Russia, and in this version, cabbage leaves are stuffed with ground pork, ground beef, rice, and vegetables.
Ingredients
- 1 medium head cabbage
- 2.5 cups water, divided
- 0.75 cup uncooked white rice
- 3 tablespoons vegetable oil, divided
- 2 onions, chopped, divided
- 1 pound ground beef
- 0.75 pound ground pork
- salt and ground black pepper to taste
- 3 carrots, grated
- 3 tablespoons tomato paste
- 2 tablespoons sour cream
- 1 teaspoon dried mixed herbs, or as needed
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