Artichoke Tart - Torta di carciofi - Cookidoo® – la plataforma de recetas oficial de Thermomix®
Artichoke Tart - Torta di carciofi, a delicious 1h 20min recipe for 8 slices, combining pastry and artichokes with a creamy filling. Perfect for thermomix users! Try it now and see why over 40 people...
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Ingredients
- 100 g Parmesan cheese
- 200 g plain flour
- 1 pinch fine sea salt
- 100 g unsalted butter
- 50 g milk
- 1 egg white
- 100 g onions
- 2 garlic cloves
- 30 g unsalted butter
- 100 g frozen spinach
- 2 medium eggs
- 2 egg yolks
- 250 g double cream
- 1 tsp fine sea salt
- 1 pinch ground black pepper
- 100 g large black olives
- 480 g tinned artichoke hearts
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