Mediterranean Stuffed Sweet Peppers Recipe | Land O’Lakes
These cheese-stuffed mini peppers are grilled to melty and delicious perfection—sure to be a crowd-pleasing appetizer.
Ingredients
- 4 ounces (1 cup) Land O Lakes® Sharp White Cheddar Cheese Chunk shredded
- 4 ounces cream cheese, softened
- 1/4 cup chopped fresh basil leaves, divided
- 2 tablespoons chopped kalamata olives
- 1 teaspoon finely chopped fresh garlic
- 1/2 teaspoon freshly grated lemon zest
- 16 mini sweet bell peppers (any color), cut in half lengthwise, seeded, stems intact
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