TWO CHEESE TRIPLE BERRY SALAD - V&V Supremo® Food Service
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Ingredients
- Ingredients
- 2 Tbsp. olive oil
- 1 Tbsp. balsamic vinegar
- 1/8 tsp. Dijon mustard
- 1/4 tsp. salt
- 1/8 tsp. ground black pepper
- 8 oz. Queso Blanco Cheese from V&V SUPREMO®
- 5 oz. spring mix
- 1/2 Cup blueberries, washed
- 1/2 Cup strawberries, washed and sliced
- 1/2 Cup blackberries, washed
- 1/4 Cup sliced almonds, toasted
- 3 Tbsp. Grated Sierra® Cotija Cheese from V&V SUPREMO®
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