One Pan Chicken And Potatoes
Elevate your weeknight dinner with tender chicken thighs and crispy potatoes in one pan. Easy, flavorful, and ready in under an hour!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fadedmix.com.
Cooking tools:
- Oven
- Baking sheet
- Skillet
- Mixing bowl
- Measuring spoon
- Cutting board
- Chef's knife
- Garlic press
- Instant-read thermometer
- Tongs
- Serving platter
- Plate
- Paring knife
- Spoon
- Aluminum foil
- Kitchen timer
- Oven mitt
- Pastry brush
Ingredients
- 4 bone-in, skin-on chicken thighs
- 1 lb baby potatoes, halved
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- Salt
- pepper
- 1 lemon, sliced
- 3 -4 cloves garlic, peeled and smashed
- Fresh parsley, chopped, for garnish
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