Pastry Cream
Delicious and versatile Pastry Cream perfect for doughnuts, pastries, or cake layers. Easy-to-follow steps ensure a smooth, creamy texture every time!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yogurthydro.com.
Ingredients
- 1 1/4 cups milk
- 1/2 cup sugar
- 1/4 cup cake flour
- 1/2 tsp. sea salt
- 4 egg yolks
- 1 tsp. vanilla extract
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