The BEST Instant Pot Creamy Potato Salad Recipe – FOOD is Four Letter Word

Ingredients

• 1.5 Pounds Red Potatoes, cut into ¾ inch cubes
• 2-3 Large Eggs
• ¼ Cup Mayonnaise
• ¼ Cup Sour Cream
• 1 Tablespoon White Wine Vinegar or Apple Cider Vinegar
• 1 Tablespoon Sweet Pickle Relish
• 1 Celery Stalk, diced
• 2 Green Onions, chopped
• ¾ Teaspoon Fine Sea Salt
• ¼ Teaspoon Ground Black Pepper