Shredded Beef Sliders

Name: Shredded Beef Sliders
Total time: 130 min
Ingredients: 3 tablespoons vegetable oil, or olive oil; 3 pounds boneless chuck roast, cut into 2-3 inch cubes; 1 large onion, diced; 5 garlic cloves, minced; 1 green bell pepper, diced; 3 tablespoons Tuttorosso® Tomato Paste 6 oz; 2 cans Tuttorosso® Diced Tomatoes Basil, Garlic & Oregano 14.5 oz; 2 tablespoons cumin; 1 tablespoon paprika; 1 tablespoon kosher salt; 1/2 teaspoon freshly ground black pepper; 2 tablespoons white vinegar; 1 teaspoon sugar; 12 slider buns; Pickled Onions; 1 red onion, thinly sliced; 2 tablespoons apple cider vinegar; 1 teaspoon salt

www.redgoldtomatoes.com

Chuck roast cooks to melt-in-your-mouth tender for these savory beef sliders. We punch up the flavor with plenty of spices and our flavored Diced with Basil, Garlic & Oregano.

View full recipe on www.redgoldtomatoes.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.redgoldtomatoes.com.

Share this recipe:

Cooking tools: