Oktopurs Online – Lala Soup With Ginger & Cili Padi
The largest integrated aquaculture in Malaysia, 7,500 sea cages and an 100-acre hatchery.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oktopurs.online.
Ingredients
- clams / lala
- 25 g fresh ginger (peeled & julienned)
- 3 bird’s eye chilli
- 1 tsp white pepper
- sea salt
- 12 tbsp chinese shaoxing rice wine
- 1 tbsp vegetable oil
- 1 1/2 cups anchovies’ stock or water
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