Lamb Shanks
Savor tender Lamb Shanks slowly cooked to perfection. Perfect for a hearty meal at Penny's Menu.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pennysmenu.com.
Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Mixing bowl
Ingredients
- 4 lamb shanks
- 2x 400g cans of diced tomatoes
- 1 brown onion (diced)
- 2 garlic cloves (finely diced)
- 1 tsp paprika
- 2 cups chicken stock
- 1 tbs fresh rosemary (chopped)
- 2 tsp dried thyme
- 1/2 tsp salt
- cracked black pepper (to taste)
- 1 tbs canola or vegetable oil
- 1 small lemon (rind of)
- 1 small garlic clove (very finely diced)
- 1 handgul fresh parsley (finely chopped)
