Cedar Plank Salmon with Grilled Cherry Tomatoes Recipe | Valerie Bertinelli | Food Network
Get Cedar Plank Salmon with Grilled Cherry Tomatoes Recipe from Food Network
Ingredients
- 3 center-cut salmon fillets, skin and pin bones removed
- Kosher salt and freshly ground black pepper
- 3 teaspoons demerara or light brown sugar
- 16 ounces cherry tomatoes, preferably multi-colored
- 1 tablespoon olive oil
- 1/2 cup fresh flat-leaf parsley leaves
- Juice of 1 lemon
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