Chocolate Pumpkin Spice Cake | Just A Pinch Recipes

Ingredients

• ## CRUNCH CRUST
• 1 package(s) Oreos crushed, 14 oz.
• 1 can(s) mixed nuts (crushed in food processor), about 15 oz.
• 1 cup(s) brown sugar
• 2 stick(s) butter, melted
• ## FOR CAKE
• 1 1/2 cup(s) sugar
• 1 1/2 stick(s) butter, softend
• 3 cup(s) pumpkin (not pie mix)
• 2 3/4 cup(s) self-rising flour
• 1/2 cup(s) lemon Greek yougart
• 1 tablespoon(s) each ground cinnamon, pumpkin pie spice, vanilla
• 4 large eggs
• ## CREAM CHEESE FROSTING
• 6 package(s) cream cheese soften, 8 oz each
• 2 stick(s) butter, soft
• 2 tablespoon(s) vanilla
• 3 1/2 cup(s) powdered sugar
• ## GANACHE
• 1/2 cup(s) eggnog (pumpkin spiced)
• 1 1/4 cup(s) dark chocolate (chopped)