Macaroni and Cheese with Potato Chip Crust

Macaroni and Cheese with Potato Chip Crust

www.pauladeen.com

A classic side dish with the addition of bacon and a crunchy potato chip crust.

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Cooking tools:

  • Grater
  • Whisk
  • Saucepan
  • Baking dish
  • Oven
  • Wooden spoon
  • Measuring cup
  • Measuring spoon
  • Colander
  • Pot
  • Skillet

Ingredients

  • 6 tablespoons Butter
  • 2 heaping tablespoons all purpose flour
  • 4 cups warm milk
  • 1 teaspoon dry mustard
  • ¼ teaspoon freshly grated Nutmeg
  • ¼ teaspoon cayenne pepper
  • dash Hot sauce
  • dash Worcestershire sauce
  • 3 cups shredded cheddar cheese
  • 1 lb cavatappi pasta, cooked al dente
  • 1 cup crushed potato chips
  • 5 slices bacon, cooked and crumbled
  • ½ cup freshly grated Parmesan cheese, for topping

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