YORK Peppermint Pattie Cheesecake | HERSHEY Foodservice
A HERSHEY'S Cocoa crust is topped with YORK Minis Peppermint Pattie cream cheese filling for creamy bites with mint chocolate flavor. Yields 3 cheesecakes.
Keywords
- Everyday
- Evergreen
- Peppermint
- HERSHEY'S
- Cheesecakes
- YORK
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hersheyfoodservice.com.
Ingredients
- <u>CHOCOLATE CRUMB CRUST</u>
- 1 lb. 4 oz. vanilla wafer crumbs
- 4-1⁄2 oz. powdered sugar
- 4 oz. HERSHEY'S Cocoa, Dutch Processed (Item# 63025)
- 9 oz. salted butter, melted
- <u>CHEESECAKE FILLING</u>
- 4 lbs. 8 oz. cream cheese, softened
- 1 lb. 2 oz. sugar
- 12 oz. dairy sour cream
- 1 oz. vanilla extract
- 3 oz. all-purpose flour
- 16 oz. ( 9 large) eggs
- 1 lb. 11 oz. YORK Minis Peppermint Patties (Item# 47225)
- 3 fl. oz. milk
- -- Additional YORK Minis Peppermint Patties (Item# 47225), cut in half or quarters
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