Crispy Skin Salmon
Crispy Skin Salmon This recipe is easy for a weeknight night meal, but the results are resturant-quality outstanding. So simple, it's perfect for high quality Copper River King or Sockeye....
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.senasea.com.
Ingredients
- 1 Copper River salmon portion, skin on (king or sockeye)
- Olive oil
- salt/pepper
- 1 lemon
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