Mini Tex-Mex Chicken and Cheese Pies Recipe - Tablespoon.com
Chicken, cheese, and ranch get mixed up into mini, bite-sized pies! An easy snack or dinner.
Ingredients
- 1 (1.3 lb) rotisserie chicken, shredded (skin and bones discarded)
- 1 1/2 cups shredded pepperjack cheese
- 1 can (4 oz) Old El Paso™ Chopped Green Chiles, if desired
- 1/4 cup peppercorn ranch dressing
- 1/4 cup cilantro, plus more for garnish
- 1/2 cup Bisquick™ Original baking mix
- 1/2 cup milk
- 2 eggs
- 1 cup salsa of your choice
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