Radish Mignonette with Oysters Recipe - Wine4Food
The intense pepper notes of radish are the perfect foil for the brininess of freshly shucked East Coast oysters. Mignonette improves with age...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wine4food.com.
Ingredients
- ¼ cup radishes, finely diced
- ¼ cup shallots, finely diced
- ¼ cup White Wine Vinegar
- ¼ cup fresh squeezed lime juice
- 1 tsp finely fresh ground pepper
- ¼ tsp salt
- ½ tsp Honey
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