Oysters with Maple-Vegetable Mignonette | RICARDO
These oysters served on a bed of ice are the ideal holiday bites.
Keywords
- oysters
- oyster recipes
- holiday
- holiday recipes
- holiday hors d'oeuvres
- maple
- mignonette
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- 2 radishes, cut into small dice
- 1 celery stalk, cut into small dice
- ¼ cup (60 ml) apple cider vinegar
- 3 tbsp chives, finely chopped
- 2 tsp (10 ml) amber maple syrup
- ¼ tsp black pepper, cracked
- 24 small oysters, cleaned
- Tabasco-style sauce, for serving
- Lemon wedges, for serving
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