Doodh Paak | Recipes18
Rich Gujarati dessert made from full fat milk and rice. » Rich Gujarati dessert made from full fat milk and rice.
Ingredients
- 2 litre full fat milk
- 2 tablespoons basmati rice washed and soaked for 10 minutes
- 1 tablespoon ghee
- 200 grams sugar
- 1/4 teaspoon cardamom powder
- 1 pinch nutmeg powder
- 3 tablespoons almonds and pistachio nuts, finely chopped
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