MUSTARD SAUCE | SA Garden and Home
Only a few ingredients needed to make this delicious mustard sauce, the perfect accompaniment to your Christmas ham or roast.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gardenandhome.co.za.
Ingredients
- 25 grams butter
- 25 grams of flour
- 250mls (1 cup) meat or vegetable stock
- 5mls (1 teaspoon) mustard
- 45mls (3 tablespoons) port or Marsala
- 1-2 tablespoons good berry preserve
- Salt and freshly ground black pepper
- 125mls (½ cup) reserved liquid that the ham cooked in
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