Vegetarian Manicotti – Kosher Recipes | OU Kosher Certification – OU Kosher Certification
The manicotti filling includes sauted mushroom, bell pepper, & onion plus mozzarella cheese, bread crumbs, & peanuts. Cook with tomato-peanut butter sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- ½ lb. manicotti
- 2 Tablespoons peanut oil
- ½ lb. mushrooms, chopped
- ¾ cup chopped bell pepper
- ½ cup chopped onion
- 1½ cups diced mozzarella cheese
- 1½ cups fresh bread crumbs
- 1¼ cups chopped roasted peanuts
- 1 egg, slightly beaten
- ½ teaspoon oregano
- ½ teaspoon basil
- ½ teaspoon salt
- ¼ teaspoon pepper
- 2 cups tomato sauce
- ½ cup creamy peanut butter
- ½ teaspoon garlic salt
- Grated Parmesan cheese, optional
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