Helen | Chocolate porridge
Indul in a warm, healthy chocolate porridge made with Helen wholegrain oat flakes, milk, and cocoa—served with Greek yogurt and chocolate shards!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at helen.ee.
Ingredients
- Milk 1 l
- Helen wholegrain oat flakes 400 g
- Cocoa 3 tablespoons
- Sugar 100 g
- Salt 1 teaspoon
- Peanut butter and shards of chocolate to serve
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