Helen | Oven-baked porridge
Oven-baked porridge with cranberries, coconut, and apple. Whisk egg, honey, cinnamon, milk, and flakes; bake at 180°C for 20-25 minutes. Serve with Greek yogurt or milk. Perfectly healthy and...
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Ingredients
- 100 g Helde mixed grain flakes with cranberry, coconut and apple
- 100 g Milk
- 1 Egg
- 1-2 teaspoons Honey
- Pinch of ground cinnamon
- 1 tablespoon Fresh or frozen cranberries
- 1 tablespoon Desiccated coconut
- Berries, Greek yoghurt and/or a little milk to serve
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