Orange Chicken Recipe | Samsung Food App
Sweet, spicy and flavorful – this makeover Orange Chicken is a lighter and healthier version of the popular Chinese fast-food take-out dish.
Ingredients
- 1/3 cup freshly-squeezed orange juice
- 1/4 cup reduced sodium chicken broth
- 2 tbsp soy sauce (Tamari for gluten-free)
- 2 tbsp white or brown sugar (or sugar substitute)
- 1 tbsp Chinese rice wine
- 1 tbsp sriracha (or more to taste)
- 1 tbsp rice vinegar
- 1/4 teaspoon white pepper
- 2 teaspoons corn starch
- 20 oz skinless (boneless chicken breast, cut into small cubes)
- kosher salt (to taste)
- 1 1/2 tbsp corn starch
- 1 tbsp sesame oil
- 4 cloves minced garlic
- 1- inch grated ginger
- 1 teaspoon grated orange zest
- 2 tbsp chopped scallions
- 1/2 tsp sesame seeds (for garnish)
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