Recipes Sautéed Beef with Asparagus | SOSCuisine

Ingredients

• 8 asparagus, average size
• 8 button (white) mushrooms
• 1/2 onions
• 1/2 clove garlic
• 1 tbsp olive oil
• 1/2 cup frozen corn kernels
• 1/4 dried chili peppers
• 1 pinch salt
• ground pepper to taste
• 200 g beef, inside round
• 2 tsp cornstarch
• 1/3 cup water