Potato Salad – Orange Cat Community Farm

Ingredients

• 5 cups potatoes, cooked
• 3 t. vinegar
• 3 t. sugar
• 1 1⁄2 t. salt
• 3 t. celery seed
• 3⁄4 c. onion, chopped
• 1 1⁄2 c. chopped celery
• 6-8 hard boiled eggs, sliced
• 1 1⁄2 c. mayo