Green Vegetable Casserole Recipe | Home Pressure Cooking

Ingredients

• 2 cups broccoli florets
• 1 cup sliced zucchini
• 1 cup green beans, trimmed
• 1 cup frozen peas
• 1 cup shredded cheddar cheese
• 1 cup milk
• 2 tablespoons flour
• 2 tablespoons butter
• Salt and pepper to taste