White Chocolate and Raspberry Cake
What you need - 225g/8oz Odlums self-raising flour - 1 teaspoon Odlums Baking powder - 225g/8oz Shamrock Golden caster sugar - 225g/8oz Room temperature butter
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at odlums.ie.
Cooking tools:
- Cake pan
- Peeler
- Fine-mesh sieve
- Hand mixer
- Cooling rack
- Kitchen scale
- Oven
- Mixing bowl
- Saucepan
- Spatula
- Wooden spoon
- Measuring spoon
- Parchment paper
Ingredients
- 225g/8oz Odlums self-raising flour
- 1 teaspoon Odlums Baking powder
- 225g/8oz Shamrock Golden caster sugar
- 225g/8oz Room temperature butter
- 4 Eggs
- 1 tablespoon Water
- 1 teaspoon Goodalls Vanilla Extract
- Ganache
- 250g/9oz White chocolate
- 65ml Cream
- Fruitfield Raspberry jam
- Fresh raspberries
- White chocolate curls made with a vegetable peeler
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